Location: 411 Lantern StreetRed Deer, ABT4E 0A5 Salary: 16.00 hourly 32 hours per Week Terms of employment Permanent employment full time Start date Starts as soon as possible Benefits: Financial benefits, Long term benefits vacancies 2 vacancies
Overview Languages English
Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years
Work setting Restaurant
Responsibilities
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in the preparation, cooking, and handling of food, Order supplies and equipment Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas Manage kitchen operations
Additional information
Work conditions and physical capabilities Attention to detail, Fast-paced environment, Repetitive tasks
Personal suitability Flexibility, Judgment, Organized, Reliability, Team player
Benefits Financial benefits (Gratuities), Long term benefits (optional group insurance benefits)
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Newcomers to Canada