Location: Edmonton, AB T6E 0V6
Salary: 18.65 hourly / 35 hours per Week
Terms of employment: Permanent employment; Full time
Day, Shift, Weekend
Start date: Starts as soon as possible
vacancies: 1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Additional information
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Excellent oral communication
Flexibility