Location: 4125 University Ave, NW Calgary, ABT3B 6K3
Salary: 17.20 hourly 30 to 44 hours per Week
Terms of employment: Permanent employment Full time
Day, Evening, Morning, Weekend
Start date: Starts as soon as possible.
Vacancies: 2 Vacancies
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 to less than 7 months
Cook categories: Cook (general)
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations
Additional information
Work conditions and physical capabilities: Attention to detail Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Personal suitability: Client focus Flexibility Initiative Organized Reliability Team player