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Position: Permanent employment, Full-time Kitchen Supervisor needed
Hours: 35 to 40 hours/week
Wage: $20 per hour
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Tasks: – Supervise and co-ordinate activities of staff who prepare and portion food
– Train staff in job duties, sanitation and safety procedures
– Estimate and order ingredients and supplies
– Hire food service staff, Ensure food service and quality control
– Prepare budget and cost estimates, Address customers’ complaints or concerns
– Supervise and check assembly of trays
– Establish work schedules
Supervision: Kitchen and food service helpers
How to apply:By email to chickchef@outlook.com