Line cook Full Time

Job details
Location : WestMilton, ONL9T 2X5
Salary :16.50 hourly/30 hours per Week
Terms of employment :Permanent employment 
Start date: As soon as possible
Benefits: Long term benefits
Vacancies :1 vacancy
Verified Source Job Bank#2302110
Overview
Languages :English

Education :Secondary (high) school graduation certificate
Experience :7 months to less than 1 year

Work setting
Restaurant
Cook categories
Line cook
Responsibilities
Tasks
1.Prepare and cook complete meals or individual dishes and foods.
2.Order supplies and equipment.
3.Supervise kitchen staff and helpers.
4.Maintain inventory and records of food, supplies and equipment.
5.Clean kitchen and work areas.
6.Manage kitchen operations.
7.Additional information.
8.Work conditions and physical capabilities.
9.Fast-paced environment.

Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Flexibility
Organized
Reliability
Team player
Benefits
Long term benefits
Other benefits
Employment groups Help –
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Older workers, Veterans, Visible minorities
 
How to apply
By email
resume.guacmilton@outlook.com