Baker, specialty foods Full Time

Job details
Location: Caledon, ONL7C 2H1
Salary16.60 hourly – 30 to 35 hours per Week
Terms of employment: Permanent employment Full time
To be determined
Start date: As soon as possible
Vacancies :1 vacancy
Verified Source Job Bank#2277972
Overview
Languages :English

Education :Secondary (high) school graduation certificate
Experience :1 year to less than 2 years

Work setting
Restaurant
Responsibilities
Tasks
1.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.
2.Requisition or order materials, equipment and supplies.
3.Bake mixed dough and batters.
4.Prepare special orders.
5.Frost and decorate cakes and baked goods.
6.Ensure that the quality of products meets established standards.

Additional information
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Repetitive tasks
Tight deadlines
Employment groups Help –
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Veterans, Visible minorities.

How to apply
By email
resume.mintleafcaledon@outlook.com