Cook Full Time

Who we are:

Welcome to the Nanoose Bay Cafe, a true west coast hospitality experience with an ocean view! We are a growing company and excited to be in one of the most spectacular restaurant locations on Vancouver Island. We are an upscale casual restaurant that focuses on seafood with a hint of Asian influence. Our culinary team offers the highest quality ingredients with thoughtfully created menu items which guests keep coming back for!

The Role:

• The individuals major tasks are to assist in preparation of menu items, to cook dishes and to ensure that the food quality is acceptable to the restaurant’s standard for services.
• The individual is to focus on plating standards and work efficiently, maintaining a clean work station

The Line cook reports to the 1st Cook, Chef De Partie, Sous chefs and Chef de Cuisine

Subordinate personnel

What You’ll do:

• The individual is responsible for food preparation, food service and cleaning procedures for the section assigned to them.
• The individual is responsible for maintenance and cleaning respective sections
• The individual maintains the high standards of food presentation and quality
• The individual assures that all the food items prepared and served according to health code standards and practices
• The individual assists in training co-workers to restaurant standards.
• The individual is aware of all safety and emergency procedures
• Manage mise en place for service
• Assist with food preparation if possible.
• Work service to restaurant standards
• Keep the line and work area clean, tidy and organised.
• Assist in the closing of the Kitchen and all cleaning duties required.
• Assist the dishwasher if needed.
• Communicate with the manager on duty regarding par levels and prep regarding station.
• Other duties as assigned

Our Ideal Candidate:

• Possesses a warm and welcoming personality, is friendly and outgoing, demonstrating a positive attitude and energy at all times
• 1+ year of high-volume kitchen experience an asset
• Strong organization skills, able to work calmly and effectively under pressure
• Set an example for a respectful, collaborative team while demonstrating appropriate working behaviors

What We Offer:

• Competitive wages with gratuities, staff discounts
• A strong culture of team work, culture and a fun and fast-paced work environment
• Development and hands-on training to grow your career alongside our culinary leaders

If this sounds like the role for you, please submit your resume and cover letter.

We look forward to meeting you!