Job details Location488 Eglinton Ave West suite 8Mississauga, ONL5R 0G2 Salary17.50 hourly 35 to 40 hours per Week Terms of employmentPermanent employmentFull time Start dateStarts as soon as possible Benefits: Other benefits vacancies1 vacancy Verified SourceJob Bank #2445971 Overview Languages English
Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year
Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Prepare budget and cost estimates Address customers’ complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Benefits Other benefits Other benefits Employment groups Help – This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Veterans, Visible minorities, Youth.