Marketed to:
Veterans of the Canadian Armed Forces, Indigenous people, Newcomers to Canada
Terms of employment:
Morning, Day, Evening, Weekend, Flexible hours, Permanent, Full time
SKILLS
Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations
Personal Suitability
Flexibility; Judgement; Reliability; Organized
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Employer:
Sivalay Inc
JOB LOCATION:
126 Lakeshore Drive
North Bay, ON
P1A 2A8
HOW TO APPLY:
By mail:
126 Lakeshore Drive
North Bay, ON
P1A 2A8