Overview
We are hiring! We are looking for a passionate and dedicated Food Supervisor for our mid size restaurant. We take pride in our management and kitchen staff as they are the face of our restaurant for years. We ensure to present quality dishes that is memorable and creates an experience for our patrons. We absolutely love our team and if you would love to join our little family, apply today!
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Noisy
Work setting
- Food service establishment
Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision
- 16-20 people
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Bending, crouching, kneeling
- Physically demanding
Personal suitability
- Client focus
- Excellent oral communication
- Flexibility
- Team player
Benefits
Health benefits
- Dental plan
Financial benefits
- Bonus
- Gratuities
- Pension plan
Other benefits
- On-site amenities
- Paid time off (volunteering or personal days)
- Subsidised public transportation
- Parking available