Chefs at our restaurant will have the opportunity to craft a variety of authentic Thai dishes, allowing guests to experience the vibrant flavours of Thailand right here in Ottawa. Our kitchen is dedicated to delivering a genuine Thai dining experience, and we are looking for passionate culinary professionals who thrive in a dynamic environment.
Located in the heart of Ottawa’s trendy Wellington Village (1268 Wellington Street West, near Holland Avenue), Siam Bistro has faithfully served the community for over thirty years. We continue to serve delicious food with a smile, maintaining the same welcoming spirit as if we had just opened yesterday. If you are ready to bring your expertise and love for Thai cuisine to our team, we encourage you to apply and be part of our ongoing story.
- Location : 1268 Wellington Street West, Ottawa, ON. K1Y 3A5
- Work location On site
- Salary36.00 hourly / 35 hours per week / Overtime rate at 1.5 times reg pay after 44 hrs/ week.
- Terms of employment Permanent employmentFull time
- Evening, Shift, Flexible hours, Morning, Night, On call, To be determined, Day, Weekend
- Starts as soon as possible
Benefits: Health benefits, Other benefits ( Health benefits, financial benefits, Other benefits Free meals and Uniform, WSIB, dental benefit 3 days of paid sick leave, free parking, vacation paid 10 workdays ( 2weeks), private health insurance until being covered by OHIP, relocation cost covered by employer
- vacancies 2 vacancies
locations
- 1268 Wellington Street West
Ottawa, ON
K1Y 3A5
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Wet/damp
- Noisy
- Odours
- Hot
Work setting
- Restaurant
Ranks of chefs
- Chef
Responsibilities
Tasks
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
Supervision
- 16-20 people
Experience and specialization
Cuisine specialties
- Thai
Additional information
Security and safety
- Bondable
- Criminal record check
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
Personal suitability
- Leadership
- Dependability
- Efficient interpersonal skills
- Initiative
- Organized
- Reliability
- Team player
Benefits
Health benefits
- Dental plan
- Health care plan
Other benefits
- Free parking available
- Other benefits
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Support for youths
Support for Veterans
Support for Indigenous people
Supports for visible minorities
Employment groups - Help
Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.
This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
Direct Apply
By Direct Apply
By email
By phone
613-618-1088 Between 09:00 AM and 03:00 AM
How-to-apply instructions
Here is what you must include in your application:
- References attesting experience
- Cover letter
This job posting includes screening questions. Please answer the following questions when applying:
- Are you authorized to work in Canada?
- Are you available to start on the date listed in the job posting?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you have the above-indicated required certifications?
- Do you live near the job location?