Job Details
Location: Spruce Grove, AB T7X 3X2
Work location: On site
Salary: $36.00 hourly / 30 to 35 hours per week
Terms of employment: Permanent employment, Full time
Morning, Day, Weekend, Evening, Flexible hours
Starts as soon as possible
Vacancies: 1 vacancy
Overview
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Restaurant and food service
Responsibilities
Tasks
· Analyze budget to boost and maintain the restaurant's profits
· Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
· Evaluate daily operations
· Monitor revenues to determine labour cost
· Monitor staff performance
· Plan and organize daily operations
· Recruit staff
· Set staff work schedules
· Supervise staff
· Train staff
· Balance cash and complete balance sheets, cash reports and related forms
· Conduct performance reviews
· Organize and maintain inventory
· Ensure health and safety regulations are followed
· Address customers' complaints or concerns
· Provide customer service
· Manage events
Supervision: 3-4 people
Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Experience and specialization
Computer and technology knowledge:
· MS Office,
· MS Outlook
· Point of sale system
Additional information
Security and safety
· Basic security clearance
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Attention to detail
· Combination of sitting, standing, walking
· Standing for extended periods
Personal suitability
· Accurate Dependability
· Excellent oral communication
· Excellent written communication
· Organized
· Reliability
· Team player
· Ability to multitask
How to apply
By Email: joeysseafood2017@gmail.com